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This Thanksgiving form a new appreciation for the award-winning chefs of the Sheraton Wild Horse Pass Resort & Spa. With three tempting options guests are invited to feast in their chosen setting. Start a new holiday tradition with our exclusive no-hassle, farm-to-table package. If slaving away in the kitchen for days does not sound like a holiday weekend to you, simply relax and let the Five-Star/Five-Diamond preparations of our chefs impress your family and guests. .

Now for the third year, families can prearrange to pick up their full meal at the resort. For only $200 (plus tax) provide a delectable feast for the entire family, skip the work and the subsequent sink of dishes. The full turkey meal, which serves 6-8, will come prepared ready to heat and serve. We will provide all necessary reheating instructions for the feast which includes a slow roasted 18-pound turkey with local herb rub, iitoi onion buttermilk mashed potatoes, creamed sixty-day corn, dessert sage scented cornbread stuffing and also green beans with toasted local pine nuts, fresh cranberry relish with blood oranges, mesquite cooked sweet yams with agave nectar and Mexican cinnamon, artisan dinner rolls complete with garlic chive butter and concludes with your choice of a deep dish apple, pumpkin or pecan pie.

Reservations for your farm-to-table meal will be taken up to seven days in advance of Thanksgiving and must be paid in full by Friday, November 18. To place your order call 602-385-5726 and reference the "farm-to-table" order. The restaurant sales manager will acquire your name, payment method and arrange a scheduled pick up time of your choice between the hours of 12:00 p.m. and 4:00 p.m. on Thursday, November 24.

For Reservations, please contact us at: 602.385.5726
Prefer to get everyone out of your house? We have something to satisfy every preference. The resort will offer a Traditional Four- Course Prix Fixe Thanksgiving menu for lunch and dinner in Ko'Sin restaurant on Thursday, November 24.

Lunch will be served from 12:00 p.m. - 3:00 p.m. and dinner will be served from 4:00 p.m. - 8:00 p.m.

The four-course dinner is $60 for adults, $55 for seniors and a smaller version of the traditional turkey dinner is available for $25 for children 12 and younger.

We will also host an additional option for our youngest guests. A children's buffet featuring turkey fingers, macaroni & cheese, mashed potatoes and pizza bites will be available in Ko'Sin for $25 for children 12 and younger and is free for children four and under.

The elaborate feast concludes with your choice of sweet temptation from our dessert station. Choose from the following: assorted cookies, brownies and doughnuts, or pumpkin pie with vanilla cinnamon milk shake, apple cobbler with sage and mint crema, a double chocolate panna cotta, or a classic pecan pie.

For Thanksgiving dining reservations in Ko'sin, please call 602-385-5726. For resort special offers, call 602-225-0100 or visit:

View Thanksgiving Flyer >  |  View Dinner Menu >

For Reservations, please contact us at: 602.385.5726
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