Kai, meaning 'seed' in the Pima language, is the only AAA Five Diamond/Forbes Five Star restaurant in Arizona and has been named one of Open Table's 10 Best Restaurants in America and most recently, named one of the 100 Best Restaurants for Foodies in America by OpenTable. The list of winners was derived from more than 5 million reviews submitted by OpenTable diners for approximately 20,000 restaurants across the nation.
Our Chandler restaurant features a menu rich in creativity, history and Native American culture. Chef de Cuisine, Ryan Swanson, incorporates the essence of the Pima and Maricopa tribes and locally farmed ingredients from the Gila River Indian Community to create unforgettable masterpieces.
We invite you to experience our decadent 13 course Journey Tasting Menu. We kindly request that all guests wishing to order this tasting menu do so before 8:00 p.m.
Tuesday - Thursday from 5:30pm - 9:00pm
Friday - Saturday 5:30pm - 9:30pm
What to Expect:
To dine at Kai is to find yourself immersed in an elegant fine-dining experience. To that end, please note that Kai maintains a smart business casual dress code. It prohibits hats, denim, T-shirts and shorts for both ladies and gentlemen, including open-toed sandals for men. Dress hats for ladies are acceptable. As a courtesy to other diners, refrain from using cell phones and laptops in the dining room; all audio visual equipment are prohibited. Thank you in advance for respecting this as a discerning adults-only dining environment, recommended for guests over the age of 13.
Reservations are strongly recommended. To secure reservations by phone, please contact Restaurant Reservations, Tuesday through Saturday, between 1:30 p.m. – 5:30 p.m. by calling 602-385-5726 (outside of these hours, please call 602-225-0100). Reserve your table online >>
Cocktail Menu | Dinner Menu | Dessert Menu | Wine Menu | Private Dining Menu
Kai Proudly Announces An Exclusive New Private Transportation Service
The Journey Class premier chauffeur service offers personal driver services safely to and from Kai Restaurant. As a guest of Kai, we want you to experience that personal service from the moment your night begins all the way through to its conclusion, adding a personal touch that is unmatched in our industry. The cost is $60 round-trip, (35 mile one-way limit) and includes up to 4 passengers. Reservations must be made at least 2 days in advance and can be made by calling 602-385-5726 or sending reservation request information to KaiTransportation@WildHorsePassResort.com.
Save the Date: Winter Cocktail Dinner featuring Thumb Butte Distillery
Thursday, January 26th
Mark your calendars for Kai's first dinner event of 2017. Join us on Thursday, January 26th for Kai's second cocktail dinner in partnership with Thumb Butte Distillery. A six-course menu will be paired alongside a variety of spirits from this Northern Arizona small batch distillery.
Each guest is invited to a private reception with hors d'oeuvres beginning at 6:30 pm, with dinner seating to follow at 7:00 pm. The event is offered to a limited number of guests and is priced at $150 per person.
Secure your reservation by calling 602-385-5726.